73 Knight Hill Road
Friday at 1 and 3 pm, Saturday at 11 am, 1:30 pm, and 3 pm, and Sunday at 12 pm. Includes five winemaker-selected J.Bell Cellars wines paired with gourmet, hand crafted chocolates from local Chef Dan Koommoo. Your host will guide you through each pairing and reveal how the flavors and textures combine to create a perfect experience for the senses.
Reservation required $15 per guest. Club J.Bell members $8 per guest.